Cilantro Lime Rice 1 cup basmati rice Juice of 1/2 lime 2 cups water 1 tsp salt 3 tbsp fresh cilantro, chopped 4 tsp vegetable oil, divided In a medium bowl, combine chopped cilantro, lime juice, rice and remaining oil and toss until completely mixed.
My fav thanksgiving side dish ever! Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.
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