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Coming back home from Thailand one of the first things I did was go to Hareg with @veganpamela

Coming back home from Thailand one of the first things I did was go to Hareg with

Taiyaki ice cream - Bangkok, Thailand #nealphotography

Taiyaki ice cream - Bangkok, Thailand #nealphotography

Beautifully simple in its construction, simply beautiful in its location. The bamboo bridge of Su Tong Pae in Mae Hong Son province stretches for 500 metres across rice fields and the Mae Sa Nga Ri...

Beautifully simple in its construction, simply beautiful in its location. The bamboo bridge of Su Tong Pae in Mae Hong Son province stretches for 500 metres across rice fields and the Mae Sa Nga Ri.

Incredible Photos Of Istanbul From The Top

Photographer Aydin Büyüktas’ background in film and visual effects really shows in “Flatland”, a cinematic series of drone footage digitally manipulated to create shots of Istanbul which seem to fold over on themselves. Büyüktas must have loved Inception.

Succulents are living works of art! These drought-tolerant plants are extraordinarily versitile due to their shallow roots and minimal watering needs. Come grab ideas for planting them in any container. Projects here include a treasure chest, birdhouse greenroof, star-shaped cake pan, bird bath, and more.

10 Delightful DIY Succulent Projects

Cranberry Pecan Stuffed Waffles with Turkey Mashed Potatoes and Gravy. Use up those Thanksgiving leftovers! www.keviniscooking.com

Cranberry Pecan Stuffed Waffles with Turkey Mashed Potatoes and Gravy

Cranberry Pecan Stuffed Waffles with Turkey Mashed Potatoes and Gravy. This is a beautiful example of how important presentation is when it comes to food. Served up like this? Yes please!

Gardein Lightly Breaded Turk'y Cutlet

The Laziest Vegans in the World: Gardein Lightly Breaded Turk'y Cutlet

I first made this dish about a year ago in NYC, Its a easy “GO Too” for  anyone anytime of the day .

Warm Green Breakfast Bowl

Warm Green Breakfast Bowl — Sub egg and halloumi for scrambled tofu and veg cheese. Great way to use leftover quinoa etc

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