This magic custard cake is truly quite magical. Using simple ingredients, the batter separates into three layers as it bakes. The bottom is a slightly dense custard. The middle is a smooth and soft custard. The top is a light and moist sponge cake.
Pistachio Loaf Prep Time: 10 minutes Cook Time: 45 minutes Ingredients: 1 box white cake mix 1 3.4 oz. box pistachio pudding 1/4 cup white sugar 1/2 cup oil 1/2 cup cold water 1 cup sour cream 4 eggs 1/2 cup chopped nuts