Poached Cod with Parsley Sauce Creamy parsley sauce -- here, over cod -- is an old English favorite. The herb is stirred in at the end, so it maintains its vibrant flavor and color. This main dish is delicious served with boiled potatoes or rice.
You can use chicken also. (my family prefers the chicken to the turkey in this one) This is the only way i can eat 'buffalo chicken' on my new 'life eating plan' which is fine because these are so delish! Buffalo wing turkey lettuce wraps