Quick Cube Steak The recipe I cut out from the Miami newspaper (many years ago) calls this German Quick Steaks-not too sure where the German part comes from. Makes cube steaks tender and easy. Serve with mashed potatoes or egg noodles.
Onion Gravy Cubed Steak I reduce the seasoning in this recipe (I use 1 tsp. each of salt & pepper with 1 Tbsp of paprika mixed with the flour to coat the steaks and don't add any salt or pepper to the milk
Coat Cube Steak in Ranch Dressing (Both Sides) Sprinkle Bisquick on both sides of steak Place Coated Cubed Steak In a Baking Dish in a Single Layer Squeeze a little butter on top of each piece of steak Bake at 375 for 45 Minutes
How to Make the Best Country Fried Steak With White Gravy