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Kyle and I absolutely love Mexican food, it rates right up there with Italian food.  Because of this love I am always on the look out for new Mexican recipes.  I stumbled onto this one a few days a...

Mexican Stuffed Shells

Kyle and I absolutely love Mexican food, it rates right up there with Italian food. Because of this love I am always on the look out for new Mexican recipes. I stumbled onto this one a few days a...

Olive Garden Lasagna Rollata Al Forno

Recipe of the Day: Olive Garden Lasagna Rollata Al Forno

Pizza Dough 3½ to 4 	cups bread flour, plus more for rolling (Chef's Note: Using bread flour will give you a much crisper crust. If you can't find bread flour, you can substitute it with all-purpose flour which will give you a chewier crust.) 1 	teaspoon sugar 1 	envelope instant dry yeast 2 	teaspoons kosher salt 1½ 	cups water, 110 degrees F 2 	tablespoons olive oil, plus 2 teaspoons

Pizza Dough

Pizza Dough 3½ to 4 cups bread flour, plus more for rolling (Chef's Note: Using bread flour will give you a much crisper crust. If you can't find bread flour, you can substitute it with all-purpose flour which will give you a chewier crust.) 1 teaspoon sugar 1 envelope instant dry yeast 2 teaspoons kosher salt 1½ cups water, 110 degrees F 2 tablespoons olive oil, plus 2 teaspoons

NELDA’S BREAKFAST PIZZA   http://michigancottagecook.blogspot.com/2010/04/neldas-breakfast-pizza.html

NELDA’S BREAKFAST PIZZA http://michigancottagecook.blogspot.com/2010/04/neldas-breakfast-pizza.html

Loaded Chili Cheese Fries

Loaded Chili Cheese Fries

These Loaded Chili Cheese Fries topped with Avocado Salsa are the perfect appetizer or dinner for those craving comfort foods made healthy and clean!

Granny's American Goulash recipe from The Country Cook - no Hungarian paprika in this. This is what Granny threw together and called goulash and I still make it today!

Grandma's American Goulash

Granny's American Goulash recipe from The Country Cook - no Hungarian paprika in this. This is what Granny threw together and called goulash and I still make it today!

7 Foil-Pack Dinners – These foil-pack dinner recipes are easy to make, cool quickly, and reduce your cleanup time. From Foil-Pack Chicken & Broccoli to Foil-Pack Fish Florentine, there’s something for everyone in this tasty collection. Bonus: All seven recipes are ready to enjoy in less than an hour.

7 Foil-Pack Dinners – These foil-pack dinner recipes are easy to make, cool quickly, and reduce your cleanup time. From Foil-Pack Chicken & Broccoli to Foil-Pack Fish Florentine, there’s something for everyone in this tasty collection. Bonus: All seven recipes are ready to enjoy in less than an hour.

Baked gnocchi with bacon, tomato and mozzarella. #comfortfood #dinner

Baked gnocchi with bacon, tomato and mozzarella

One-Pot Spicy Sausage Skillet - smoked sausage, chicken broth, cream, pasta, rotel, cheese and green onions. Everything cooks in the same skillet, even the pasta! Quick recipe! Ready in 15 minutes! My husband asked for this 3 days in a row!

Spicy Sausage Skillet

One-Pot Spicy Sausage Skillet - smoked sausage, chicken broth, cream, pasta, rotel, cheese and green onions. Everything cooks in the same skillet, even the pasta! Quick recipe! Ready in 15 minutes! My husband asked for this 3 days in a row!

White Chicken Enchilada Casserole - Perfect weeknight dinner.  Also great for potlucks.  Easy, make-ahead recipe.

White Chicken Enchilada Casserole

White Chicken Enchilada Casserole - Perfect weeknight dinner. Also great for potlucks. Easy, make-ahead recipe.

3T olive Oil 1 Clv garlic minced 3 stalks celery chopped 3 carrots, peeled & chopped 1 onion diced 10 oz box fzn spinach (unthawed) 2 cans crm chix soup 2 cans water 32 oz chix broth Family size pckg cheese or chicken tortellini, half cooked  Put olive oil in bottom of large stock pot Saute garlic, celery, carrots & onions til tender  Add fzn spinach. Break up blocks of s pinach  Continue to saute til spinach thaws Add crm of chix soup & water Add chix broth & tortellini Heat & Serve

Tortellini Soup

3T olive Oil 1 Clv garlic minced 3 stalks celery chopped 3 carrots, peeled & chopped 1 onion diced 10 oz box fzn spinach (unthawed) 2 cans crm chix soup 2 cans water 32 oz chix broth Family size pckg cheese or chicken tortellini, half cooked Put olive oil in bottom of large stock pot Saute garlic, celery, carrots & onions til tender Add fzn spinach. Break up blocks of s pinach Continue to saute til spinach thaws Add crm of chix soup & water Add chix broth & tortellini Heat & Serve

A simple recipe for upside down meatball casserole. With less than 15 minutes of prep time, this hearty and satisfying casserole is comfort ...

Upside-down meatball casserole

A simple recipe for upside down meatball casserole. With less than 15 minutes of prep time, this hearty and satisfying casserole is comfort ...