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An Indispensable Guide To Cutting Recipes In Half

Sometimes you just want a treat but not thousands of leftovers! Woohoo! (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post852027&utm_campaign=scheduler_attribution)

How to Use a Cast Iron Skillet (the right way)

Step by step tutorial for seasoning, cooking and cleaning a cast iron skillet. Learning how to use a cast iron skillet the right way so that it becomes your favorite, go-to pan in the whole kitchen. Not only is cooking with cast iron healthier, but it saves money too! :: DontWastetheCrumbs.com

Emeril's Cast-Iron Honey Cornbread

Cast-Iron Honey Cornbread This honey butter-topped cornbread recipe from chef Emeril Lagasse is made in a cast-iron skillet right on the grill so it develops a deliciously crunchy exterior. As an alternative, the cornbread can also be baked in a oven.

Baked Garlic Brown Sugar Chicken

Baked Garlic Brown Sugar Chicken | The Man With The Golden Tongs Goes All Out On Health | Scoop.it

Pan fried chicken - I made this last night (cut the recipe in half though & used peanut oil instead of vegetable oil) it was FABULOUS!!!