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Molaga Maanga - an instant raw mango pickle

This was the only pickle I liked as a kid, which I had fondly christened- 'square maanga' because it was cut in a square dice. In the hot summers of Bombay, curd rice would taste divine anyway. A tiny bit of this square maanga with the curd rice would always take it to another level of divine. Often

Miriyam Pulihora Recipe - Pepper Tamarind Rice - Navaratri Naivedyam Recipes

Onion rava dosa

~ Onion, Wheat Semolina, Rice flour, Maida (or all purpose flour), Ginger, Green chillies, Pepper, Jeera (cumin seeds), Coriander, Curry, Sugar

'Rava Pulihora' - An easy, tangy, flavorful and traditional festive recipe from South India. Made with broken rice, tamarind and simple spices

Dosa

Dosa is a South Indian Crepe made from fermented rice and lentils batter. Learn how to prepare the perfect batter to make lovely dosas.

G is for Gothsu - Recipe for Eggplant Gothsu

My favourite pairing with Pongal is not coconut chutney or sambar but gothsu. What is this dish with a mildly tongue twister of a name, you might wonder! Har...

How to make instant rava dosa

Rava dosa..seems simple, low calorie breakfast. High in carbs hence I recommend to have it in the breakfast and not for dinner if you are weight watcher. Word of advice: Let it cook on the flame, till the edges startto lift. Don't lift the dosa till you see it getting golden brown.