Deviled Ham Salad Twas the day after Christmas and left-overs abound - so take that ham and make Deviled Ham then stuff it into celery, dip it with crackers, scoop it onto an iceberg wedge or spread it on bread.
Ham Salad _ is a classic way to enjoy a second meal using some of that leftover ham. Our recipe is slightly different than most ham salad recipes we’ve seen, & uses a mix of dill pickles & sweet pepper relish for a fantastic flavor!
Old School Deviled Ham Salad, made with ground ham, sweet pickles, pimentos and mayonnaise. My version adds in celery and onion, and a little horseradish, spicy mustard, hot sauce and Cajun seasoning with the mayonnaise.
Paula Deen Ham Salad – Many years ago my mother fixed ham salad, and I liked it so much better than plain ham sandwiches. Having left- over ham from the holidays, I looked for a recipe that was much like what she made. This filled the bill.