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Art of Design

Art of Design

Clean Eating Raspberry Coconut Smoothie Ingredients  1 (15 oz.) can light coconut milk  1/2 cup frozen raspberries (no sugar added) or 3/4 cup fresh raspberries.  2 tbsp. water (optional)  1/4-1/2 tsp. cinnamon  2 tbsp. honey or maple syrup  Directions  Step 1 – Place all ingredients in a blender and blend until smooth.

Clean Eating Raspberry Coconut Smoothie Ingredients 1 (15 oz.) can light coconut milk 1/2 cup frozen raspberries (no sugar added) or 3/4 cup fresh raspberries. 2 tbsp. water (optional) 1/4-1/2 tsp. cinnamon 2 tbsp. honey or maple syrup Directions Step 1 – Place all ingredients in a blender and blend until smooth.

How pretty would these be for a summer wedding or even a backyard picnic

How pretty would these be for a summer wedding or even a backyard picnic

Cucumber Mojito: A delicious and refreshing twist on the classic mojito cocktail made with the addition of cucumbers.

Cucumber Mojito: A delicious and refreshing twist on the classic mojito cocktail made with the addition of cucumbers.

Go organic, and seasonal where you can. In addition to a fun cocktail (the one shown here is made with organic blueberry juice and organic vodka.

Go organic, and seasonal where you can. In addition to a fun cocktail (the one shown here is made with organic blueberry juice and organic vodka.

#CPirishluck  My favorite drink to make as a bartender for St. Paddy's day drinkers! Called the Irish flag, this drink takes patience to pour as the layering technique is fairly difficult.  Layer 1: Green creme de menthe  Layer 2: Bailey's Irish cream  Layer 3: Jameson Irish whiskey (for that lovely golden color). Not sure what it tastes like but it sells good!

#CPirishluck My favorite drink to make as a bartender for St. Paddy's day drinkers! Called the Irish flag, this drink takes patience to pour as the layering technique is fairly difficult. Layer 1: Green creme de menthe Layer 2: Bailey's Irish cream Layer 3: Jameson Irish whiskey (for that lovely golden color). Not sure what it tastes like but it sells good!

Green Tea Lime Cooler. 1 green tea bag, juice from 1/2 lime, and 1/2 to 1 tsp agave nectar.

Green Tea Lime Cooler. 1 green tea bag, juice from 1/2 lime, and 1/2 to 1 tsp agave nectar.

Fishbowl Punch.  Did not use the candy, but this was definitely the best drink of the party.  Takes you immediately to a tropical place in your mind.

Fishbowl Punch. Did not use the candy, but this was definitely the best drink of the party. Takes you immediately to a tropical place in your mind.

Mojitos by the pitcher. (This recipe takes limes *and* lemons. Another variation of this uses Caption Morgan’s Spiced Rum.)

Mojitos by the pitcher. (This recipe takes limes *and* lemons. Another variation of this uses Caption Morgan’s Spiced Rum.)

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