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Makes about 30 pieces Active time: about 45 minutes Passive time: 2-3 hours, to soften the jackfruit  I used to love eating crab rangoon at Chinese buffets or ordering it for takeout, so when I had a random hankering for this deep-fried item of sin this weekend, I made a vegan version of them. I replaced the cream cheese easily with Tofutti non-hydrogenated cream cheese, but was stumped on what to use for the crab. I had tempeh on hand, which I have used to make crab cakes before, but when…

Vegan crab rangoon

Vegan Crab Rangoons feature the "it" ingredient of jackfruit! (Deep-fry and bake versions)

Jimmy and I went on a date last Saturday night to Tin Drum, an Asian cafe in Dunwoody. It was so yummy, and I had a Groupon. We ordered a "Crab and Cheese" spring roll and oh. my. gosh. I...

crab rangoon egg rolls

Jimmy and I went on a date last Saturday night to Tin Drum, an Asian cafe in Dunwoody. It was so yummy, and I had a Groupon. We ordered a "Crab and Cheese" spring roll and oh.

Would maybe add some old bay seasoning for a crabby taste

Easy Vegan Rangoon Dip

Easy Vegan Rangoon Dip This sounds amazing. And it's pretty darn easy to toss together. And if it worked for HER, perhaps it would work for me. We all know how much I loved crab rangoons!

CrabRangoon

The Crab Rangoon Recipe

Ingredients : tsp garlic salt tsp Worcestershire sauce 14 won ton wrappers 1 small green onion 4 oz surimi imitation crab 3 oz cream cheese Directions : In a small bowl, combine the cream c…

Vegan Crunk: Vegan Crab Rangoons! OMG i need to find vegan wonton wrappers....the ones i see have egg white in them .

OMG i need to find vegan wonton wrappers.the ones i see have egg white in them .

Hearts of Palm Lobster Rolls [Vegan] | One Green Planet

Hearts of Palm Lobster Rolls [Vegan]

10 Vegan Versions of Classic New England Dishes: Lobster Roll, Clam Chowder, Crab Cakes, and

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