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dolly | and | oatmeal

warm sautéed grapes, autumn kale + edamame salad w/ shiso vinaigrette

For crust: 1/4 cup chickpea flour or white whole wheat flour 2 tablespoons erythritol or sugar pinch salt 1 tablespoon unsweetened applesauce 1/4 teaspoon vanilla extract 3 tablespoons unsweetened almond milk

For crust: cup chickpea flour or white whole wheat flour 2 tablespoons erythritol or sugar pinch salt 1 tablespoon unsweetened applesauce teaspoon vanilla extract 3 tablespoons unsweetened almond milk

breakfast quinoa flakes w/ maple-stewed blackberries + basil flowers | dolly and oatmeal

breakfast quinoa flakes w/ stewed blackberries + basil flowers — dolly

coconut citrus smoothie | dolly and oatmeal

coconut citrus sunshine smoothie

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