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Baechu Kimchi. Picture: Naver Encyclopedia

from BBC Food

How to make chilli pepper jam

Sweet and spicy chilli pepper jam is great on cheese and crackers or with burgers. A nicely presented jar makes lovely Christmas presents.

from Jamie Oliver

Cheeky chilli-pepper chutney

"Cheeky chilli-pepper chutney: This is a great chutney. The sweetness created in the cooking of the peppers calms the heat of the chillies, giving the chutney a lovely warmth. It's fantastic with crumbly cheese, smeared on toast with melted cheese or with Welsh rarebit. Also lovely stirred into gravy with sausages, or with cold leftover meats. Crack on and have a go."

from BBC Good Food


The ultimate fast food, prawns are quick to cook and great for soups, pasta, curries, tapas and so much more. Have a go at Easy Thai prawn curry or for a more challenging dish, Gordon Ramsay's Prawn and leek gratin with homemade hollandaise makes a perfect party starter. Both ready in just 20 minutes!

Spicy Sweet Potato, Red Pepper and Carrot Soup | Slimming Eats - Slimming World Recipes

from BBC Good Food

Crispy chilli beef

Crispy chilli beef; this is one of my favourite takeaway dishes. This looks easy and much healthier. I've had great results cooking recipes from Good Food.


Chilli Jam

Chilli Jam: Although I call this chilli jam, I don't mean by this that it's the sort of thing you'd spread on your toast at breakfast (though smeared inside a bacon sandwich, it could be a real help one hungover morning) but rather a chilli jelly - chelly? - that glows a fiery, flecked red and is fabulous with cold meats or a cheese plate. And just a small pot of it makes a gorgeous present.

from BBC Good Food

Chilli con carne

Chilli Con Carne. My recipe includes olive oil, chili powder, cumin, turmeric, ground beef, salt & pepper, onions, chopped tomatoes, kidney beans, black-eyed beans, dark chocolate (70% cocoa solids+), red wine, lots of fresh coriander, a stock cube, and plenty of time...

from Taste of Home

Black Bean, Chorizo & Sweet Potato Chili

Black Bean, Chorizo & Sweet Potato Chili Absolutely Delicious! Made a few changes though. I use Italian sausage and if you do not like a lot of heat use sweet sausage and cut back on the hot peppers used to adjust to your taste. This was a hit with kids and adults that do not even like sweet potatoes!

from delicious. magazine

Jamaican spiced corn soup

Jamaican spiced corn soup recipe By Lucy Williams...This Jamaican flavoured soup is hot and spicy, but the creamy coconut milk tempers the fiery heat of the Scotch bonnet chilli. This is great to have stored in the freezer.