Explore Baked Quesadilla, Quesadillas, and more!

Family favorite Nachos ! 20 - 25 Minutes - start to serving !

Family favorite quick and easy Nachos ! Ground beef, nachos, cheeses and more in this quick skillet dinner - 20 - 25 Minutes - start to serving !

Sausage & Stuffing Balls - with cheddar cheese, cranberries, sausage, and Stove Top Stuffing.

Sausage and Stuffing Balls: 1 lb sausage meat 1 stalk celery, finely diced medium onion, finely diced cup dried cranberries, finely chopped cup aged cheddar cheese, shredded 1 box Stove Top Stuffing mix 1 cup chicken broth 2 eggs

31 Tasty Quesadilla Recipes My Family Craves Constantly

31 Easy Quesadilla Recipes That Will Blow Your Mind

Knorr recipe for homemade Cheese ‘N Rice Quesadillas! Cook Knorr® Fiesta Sides™ - Mexican Rice until tender Put tortillas on a baking sheet & top w/ rice mixture, cheese, & another tortilla Broil until toasted, melted, & delicious.

Chicken and Avocado Caprese Quesadillas | Fresh and delicious lunch or dinner.

Avocado Caprese Chicken Quesadilla

Capellini Caprese recipe    Love this, have made it several times but use Zesty Italian and 1 1/2 times amount

Pair this capellini caprese dish with grilled chicken for a filling meal. Use whatever tomatoes are available (summer=fresh, winter=canned). More great recipes & tips on this site.

Chef in Training: Slow Cooker Salsa Chicken

Shredded salsa chicken Super simple, just 4 chicken breasts, salsa, and cream of chicken or mushroom soup in crock pot on low for hours. Shred, then add in sour cream.

Black Bean Buritto Casserole- add cooked chicken and cilantro

Black Bean Burrito Bake

Black Bean Burrito Casserole from 2 Sisters 2 Cities Make a big batch of these healthy burritos and re-heat for an easy lunch throughout the week.

Spinach and Artichoke Dip Parmesan Cups | www.diethood.com | Creamy, cheesy, spicy Spinach and Artichoke Dip served in delicious, homemade Parmesan Cups.

Spinach and Artichoke Dip Parmesan Cups

Spinach and Artichoke Dip Parmesan Cups. Described as "cheesy, spicy Spinach and Artichoke Dip served in delicious, homemade Parmesan Cups".

Grilled Chicken & Pineapple Quesadillas  What You Need ( Below is enough for 4 Quesadillas)    8 whole Flour Tortillas  2 Tablespoon Margarine  1 cups Grilled Pineapple Cubes  1.5 Pounds Skinless Chicken Breasts  Salt And Pepper, to taste  3 cups Cheddar and Monterrey Jack Cheese  1 whole Jalapeno, Sliced – Seeded  1 tablespoon of finely chopped Cilantro  3 Tablespoons Barbecue Sauce

Grilled Chicken & Pineapple Quesadillas

Ranch Chicken Cheese Dip

Ranch Chicken Cheese 2 blocks cream cheese, softened to room temperature 1 can chicken 1 cup cheddar cheese, shredded 1 pkg. dry ranch dressing mix Mix all the ingredients together in a large bowl and then refrigerate until ready to serve.

One of my favorite appetizers here in Kansas City is 54th Street’s Gringo Dip – a white cheese dip loaded with veggies and spice. They serve it with chips or waffle fries and it’s so good that when…

Copycat Street Gringo 1 lb Queso Blanco, cubed 1 cup pepper jack cheese, shredded ½ cup shredded parmesan 16 oz container pico de gallo 1 cup milk 1 tsp cayenne 10 oz frozen chopped spinach, thawed and drained