This is our cake! Carrot cake on the bottom layer. Pumpkin in the miidle. and this amazing thing with bailey's cream/mouse filling on the top! It is all official with Konditor Meister as of this weekend, thanks to two very helpful tasting companions (my mom and Olga)!
On this one, think bling at bottom of each tier (taking away bead border and those swirled roses), think more defined pinecones and evergreen, and think eggplant colored ribbon - might be an option for your cake.