For my mom who loves baked cheesecake! Quick & Simple Vanilla Cheesecake ~ This cheesecake is definitely awesome. The flavor and texture are just right. It’s quick, easy and delicious! And you cook it right in the oven without a water bath.
FOR: "REDUCED CALORIE DESSERTS" -- Here, the delicious Italian coffee-flavoured dessert is made into an equally delicious cheesecake. Still indulgent and heavenly tasting, but with a reduced calorific content ♦♦
Just made this and it is the one: the perfect cheesecake recipe. :,) New York Style Cheesecake is creamy smooth, lightly sweet, with a touch of lemon. Suffice it to say, my search for the perfect cheesecake recipe ends here.
Once chilled, this cake can be covered with plastic wrap and refrigerated for up to three days. In fact, it actually tastes best after being chilled overnight. Let it stand at room temperature for 20 minutes before serving.
Sometimes you just can’t go wrong with a classic dessert recipe. This homemade cheesecake recipe is my go to recipe for all occasions and doesn’t require a water bath. Serve it plain or with fruit on (Classic Baking Cheesecake)