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I figured I'd start my first real blog post with something of my own .

I figured I'd start my first real blog post with something of my own .

Japanese Taiyaki fish cakes get brought to the next level for the holidays.

Japanese Taiyaki fish cakes get brought to the next level for the holidays.

[홍대/맛집] 죠스 떡볶이] This is spicy food called "떡볶이". It is made using rice cake.

[홍대/맛집] 죠스 떡볶이] This is spicy food called "떡볶이". It is made using rice cake.

the final producto. thai style ribs with vermicelli noodles w/ chili sauce . brunch time ! come over, i've made plenty! - @djneilarmstrong- #webstagram

the final producto. thai style ribs with vermicelli noodles w/ chili sauce . brunch time ! come over, i've made plenty! - @djneilarmstrong- #webstagram

Recently got to break bread with Roy Choi - the proprietor of the Kogi Truck, A Frame and Chego! Peep his food and his new book L.A. Son

Recently got to break bread with Roy Choi - the proprietor of the Kogi Truck, A Frame and Chego! Peep his food and his new book L.A. Son

Garlic-Crusted Pork Loin With Glazed Winter Vegetables / by The Cozy Apron

Garlic-Crusted Roasted Pork Loin with Glazed Wintery Root Vegetables

Tomato Tapenade and Shaved Bread - Great presentation to dish

Tomato Tapenade and Shaved Bread - Great presentation to dish

Fried Rice (with Kim Chee and Lup Cheong)  The Asian influence on Hawaiian food is widespread and from a range of cultures, and each version of fried rice showcases a different one. The Side Street Inn offers this version--great for soaking up beer in their dive bar location--with 'the works,' which has Portuguese sausage, lup cheong (Chinese sausage), and kim chee (Korean pickled cabbage).

Fried Rice (with Kim Chee and Lup Cheong) The Asian influence on Hawaiian food is widespread and from a range of cultures, and each version of fried rice showcases a different one. The Side Street Inn offers this version--great for soaking up beer in their dive bar location--with 'the works,' which has Portuguese sausage, lup cheong (Chinese sausage), and kim chee (Korean pickled cabbage).

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