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Canning stewed rhubarb is a super easy and tasty way to put rhubarb up for winter while giving the home cook multiple ways to use it up later.

Canning Stewed Rhubarb

Canning stewed rhubarb is a super easy and tasty way to put rhubarb up for winter while giving the home cook multiple ways to use it up later.

Rhubarb Butter | Tasty Kitchen.  I added a little bit of vanilla & cinnamon and used 1/2 rhubarb & strawberries and this was the most delicious jam EVER.

Rhubarb Butter

Rhubarb Butter - Rhubarb in a jar! Tart-sweet with apple butter consistency. alternative - add a little bit of vanilla & cinnamon and use half rhubarb and half strawberries.

Keep some of your rhubarb abundance to enjoy this winter by canning it! Canning rhubarb is actually really easy. This post has a great photo tutorial to show you how to do it!

Canning Rhubarb

Canning Rhubarb Tutorial for canning rhubarb and checkout the rhubarb pie filling recipe in the comments!

Rhubarb Pickles- such a great way to use up rhubarb!

Rhubarb Pickles

Rhubarb Pickles - sounds too interesting not to try. And I pretty much hate rhubarb.

Here is an EASY STRAWBERRY RHUBARB PIE recipe that is quick to make from frozen rhubarb and strawberries.

Information about Rhubarb-everything you wanted to know! The Best Rhubarb Recipes - Hundreds of Easy Recipes for Rhubarb with Pictures for pies, crumbles and more. Growing Rhubarb and Nutritional Benefits too!

Carrot Cake Jam by WickedGoodKitchen.com ~ Luscious, naturally sweetened and packed with flavor from fresh carrots, pineapple, coconut and spices, with a hint of molasses, our Carrot Cake Jam tastes just like carrot cake. Perfect to spread on biscuits, breads, muffins and scones, or even appetizers, for Easter breakfast or brunch! #canning #preserving #recipe

Carrot Cake Jam - Best Ever

Carrot Cake Jam ~ Luscious, naturally sweetened with flavor from fresh carrots, pineapple, coconut and spices, this jam tastes just like carrot cake!

Easiest Strawberry Rhubarb Jam EVER!!

easiest strawberry rhubarb jam ever

This is a quick and easy way to preserve some rhubarb. The recipe doesn’t require strawberries, but you could replace some of the rhubarb with strawberries if you have some on hand.

How to make and can homemade salsa with cilantro, from fresh tomatoes - Easily! With Step-by-step Directions, Photos, Ingredients, Recipe and Costs

Canned salsa -How to make and can homemade salsa with cilantro, from fresh tomatoes - Easily! With Step-by-step Directions, Photos, Ingredients, Recipe and Costs

Watermelon Jelly by Marisa | Food in Jars

Watermelon Jelly

I'm going to make this watermelon jam as my first sweet preserve once September hits. (This is more of a jelly though, isn't it?

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