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from letsdishrecipes.com

Creamy Quinoa Primavera

Five Grain Salad Quinoa cooks up light and fluffy in minutes (its done when the telltale curlicue wisp unfurls). Its subtle flavor comes through whether served hot, cold, or at room temperature. It can stand in for couscous in most recipes. rosemarywulf

from Closet Cooking

Roasted Cauliflower and Mushroom Carbonara

Just like the hotels in Las Vegas, there are so many dining formations in that it is demanding to mention them all in a small manuscript. Restaurants are abundant and wide-ranging and offer the food lovers a terrific choice of where to go and what to eat.

from Ambitious Kitchen

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing (vegan, gluten-free)

from Bon Appetit

Lentil Burgers

Lentil Burgers The red lentils in these vegetarian "burgers" require no presoaking and cook in less than 10 minutes. The portobello mushrooms, which serve as the buns, offer such a meaty texture that you won't miss the beef.

from Delish

The 62 Most Delish Spaghettis