You've heard of competitive cooking, but have you heard of competition barbecue? The best part: some of the most respected (and fiercest!) contenders are women. We caught up with them at Memphis In May, one of barbecue's biggest showdowns, and found out what inspires their quest for perfect smoked meat.
This recipe for Hawaiian Chicken Kabobs is juicy chicken breast, pineapple and vegetables in a sweet and tangy sauce, threaded onto skewers and grilled to perfection. Serve with coconut rice for a taste of the tropics at home!
Slow Cooker Beef Tips | What2Cook Ingredients •2lb beef sirloin tips, cut in to 1″ pieces •8oz baby portobello mushrooms, sliced •1 can cream of mushroom soup •1/2 cup dry red wine •1 envelope Lipton Onion Soup mix •1/8 tsp pepper Instructions 1.Stir together beef tips and remaining ingredients in a lightly greased 5qt crock pot. 2.Cover and cook on low for 6 hours, or until done, stirring occasionally. Serve over buttered brown rice, or noodles