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Authentic Suburban Gourmet: Pear and Honey Crostini with Spicy Candied Pistachios | Friday Night Bites

Authentic Suburban Gourmet: Pear and Honey Crostini with Spicy Candied Pistachios | Friday Night Bites

Kale Salad with Radish, Clementine, Pomegranate and Pepitas

Kale, Clementine and Feta Salad with Honey-Lime Dressing

Tomatillo Avocado Salsa | Tasty Kitchen: A Happy Recipe Community!

Tomatillo Avocado Salsa

Tomatillo Avocado Salsa | Tasty Kitchen: A Happy Recipe Community!

Game-day recipe: Everyone loves nachos. This recipe includes the basics, but adds pork and smokiness from chipotle chiles in adobo sauce.

Perfect Day Pork and Black Bean Nachos

Game-day recipe: Everyone loves nachos. This recipe includes the basics, but adds pork and smokiness from chipotle chiles in adobo sauce.

Spicy Lime Salsa    1 (14.5 oz) can no-salt-added diced tomatoes  1 (4.25 oz) can green chilies  1/2 cup chopped red onion  2 cloves garlic, chopped  Juice of 1 lime (about 3 Tbsp)  1/2 jalapeno, seeds removed and chopped  1/4 cup cilantro leaves  1/4 tsp. salt  1/4 tsp. cumin    Place all ingredients in the bowl of your food processor.  Pulse until just combined for chunky salsa or pulse more for smoother salsa.  Store in an airtight container in the fridge until ready to enjoy!

Spicy Lime Salsa 1 (14.5 oz) can no-salt-added diced tomatoes 1 (4.25 oz) can green chilies 1/2 cup chopped red onion 2 cloves garlic, chopped Juice of 1 lime (about 3 Tbsp) 1/2 jalapeno, seeds removed and chopped 1/4 cup cilantro leaves 1/4 tsp. salt 1/4 tsp. cumin Place all ingredients in the bowl of your food processor. Pulse until just combined for chunky salsa or pulse more for smoother salsa. Store in an airtight container in the fridge until ready to enjoy!

Black Bean, and Corn Salsa | Recipes We Love

Black Bean, and Corn Salsa | Recipes We Love

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