a pot filled with mushroom soup on top of a white countertop next to utensils

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Mushroom Stroganoff

Name: Mushroom Stroganoff (Vegetarian)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb Baby bella mushrooms; 4 cloves Garlic; 3 small sprigs Thyme, fresh; 1 White onion, small; 1 1/2 cups Vegetable stock; 1 tbsp Worcestershire sauce; 1 lb Wide egg noodles; 3 1/2 tbsp Flour; 1 Kosher salt and freshly-cracked black pepper; 3 tbsp Butter; 1/2 cup Greek yogurt or light sour cream, plain; 1/2 cup White wine, dry

153 ratings

· 30min · 4 servings

This vegetarian Mushroom Strogranoff recipe is easy to make in about 30 minutes, and it's so savory and delicious. Serve it over egg noodles, traditional pasta, or whatever sounds good to you! | Gimme Some Oven #stroganoff #vegetarian #mushrooms #dinnerrecipes

Ali Martin (Gimme Some Oven)

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Ingredients

Produce

• 1 lb Baby bella mushrooms

• 4 cloves Garlic

• 3 small sprigs Thyme, fresh

• 1 White onion, small

Canned Goods

• 1 1/2 cups Vegetable stock

Condiments

• 1 tbsp Worcestershire sauce

Pasta & Grains

• 1 lb Wide egg noodles

Baking & Spices

• 3 1/2 tbsp Flour

• 1 Kosher salt and freshly-cracked black pepper

Dairy

• 3 tbsp Butter

• 1/2 cup Greek yogurt or light sour cream, plain

Beer, Wine & Liquor

• 1/2 cup White wine, dry

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