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Teriyaki sauce: 2 tbsp sake, ¼ cup mirin (sweet Japanese Rice wine), ¼ cup soy sauce, 2 tbsp light brown sugar, 2 tsp grated fresh ginger, 4 sliced spring onions, white part only. Whisk it all together and use as marinade or cook down for thicker sauce.

Teriyaki sauce: 2 tbsp sake, ¼ cup mirin (sweet Japanese Rice wine), ¼ cup soy sauce, 2 tbsp light brown sugar, 2 tsp grated fresh ginger, 4 sliced spring onions, white part only. Whisk it all together and use as marinade or cook down for thicker sauce.

Honey Butter Pork Tenderloin recipe from Momma Hen's Kitchen via {The Best Blog Recipes} http://thebestblogrecipes.blogspot.com/2013/01/honey-butter-pork-tenderloin.html

Honey Butter Pork Tenderloin recipe from Momma Hen's Kitchen via {The Best Blog Recipes} http://thebestblogrecipes.blogspot.com/2013/01/honey-butter-pork-tenderloin.html

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