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Basic Roasted Cauliflower - the result is anything but basic. http://cupcakesandkalechips.com/2014/10/05/roasted-cauliflower/

Basic Roasted Cauliflower

Basic Roasted Cauliflower - the result is anything but basic. http://cupcakesandkalechips.com/2014/10/05/roasted-cauliflower/

Cauliflower and zucchini pan roasted with Italian herbs and coconut oil. Easy side dish recipe, especially for using up that summer harvest of zucchini!

Paleo Pan-Roasted Cauliflower & Zucchini

Cauliflower and zucchini pan roasted with Italian herbs and coconut oil. Easy side dish recipe, especially for using up that summer harvest of zucchini!

Emeril Lagasse's Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Emeril Lagasse's Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice Recipe : Emeril Lagasse : Food Network This was delicious, even without the parmesan and chives! It did take three times as long to bake as the recipe says, though.

Roasting veggies in the oven is so easy, and it enhances their flavor, too. Roasted cauliflower and tomatoes with balsamic glaze is one of those easy favorites of mine that takes barley any prep time, so you can focus on, well, anything else!

Roasted Cauliflower and Tomatoes with Balsamic Glaze

Roasting veggies in the oven is so easy, and it enhances their flavor, too. Roasted cauliflower and tomatoes with balsamic glaze is one of those easy favorites of mine that takes barley any prep time, so you can focus on, well, anything else!

Oven Roasted Cauliflower Steaks with Black Garlic and Asparagus is a very simple and quick one-sheet meal that has a ton of flavor thanks to the umami of black garlic. | www.megiswell.com

Oven Roasted Cauliflower Steaks with Black Garlic and Asparagus

Oven Roasted Cauliflower Steaks with Black Garlic and Asparagus is a very simple and quick one-sheet meal that has a ton of flavor thanks to the umami of black garlic. | www.megiswell.com

Once you've got your "steaks," coat each in olive oil and add your favorite seasonings. Next, sear each slab for about two minutes on each side in a skillet, then roast on a rimmed baking sheet until golden brown and caramelized, about 15 minutes in a 400-degree oven.

The 4 It Foods You Should Be Eating in 2016

Once you've got your "steaks," coat each in olive oil and add your favorite seasonings. Next, sear each slab for about two minutes on each side in a skillet, then roast on a rimmed baking sheet until golden brown and caramelized, about 15 minutes in a 400-degree oven.

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