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THAI COCONUT CURRY RAMEN

Name: Thai Coconut Curry Ramen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb Ground pork; 1/2 cup Cilantro, fresh leaves; 1 Fresno chili; 4 cloves Garlic; 1 tbsp Ginger; 2 Green onions; 2 Shallots, medium; 4 Eggs, soft; 4 cups Chicken stock; 1 (13.5-ounce) can Coconut milk; 3 tbsp Red curry paste; 2 tbsp Tomato paste; 2 tbsp Fish sauce; 2 (3.5-ounce) packages Ramen noodles, instant; 1 Kosher salt and freshly ground black pepper; 1 tbsp Sesame seeds, toasted; 1 1/2 tbsp Canola oil; 2 tsp Sesame oil, toasted

17 ratings

· 30min · 4 servings

Turn to this Thai curry recipe for a busy weeknight dinner! It's such an easy meal idea. In just 30 minutes from start to finish, you can have this Thai coconut soup with ramen noodles! Pin this for later!

Damn Delicious® | Quick and Easy Family-Friendly Meals

Ingredients

Meat

• 1 lb Ground pork

Produce

• 1/2 cup Cilantro, fresh leaves

• 1 Fresno chili

• 4 cloves Garlic

• 1 tbsp Ginger

• 2 Green onions

• 2 Shallots, medium

Refrigerated

• 4 Eggs, soft

Canned Goods

• 4 cups Chicken stock

• 1 (13.5-ounce) can Coconut milk

• 3 tbsp Red curry paste

• 2 tbsp Tomato paste

Condiments

• 2 tbsp Fish sauce

Pasta & Grains

• 2 (3.5-ounce) packages Ramen noodles, instant

Baking & Spices

• 1 Kosher salt and freshly ground black pepper

• 1 tbsp Sesame seeds, toasted

Oils & Vinegars

• 1 1/2 tbsp Canola oil

• 2 tsp Sesame oil, toasted

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