Pinterest • The world’s catalogue of ideas

Honey Ginger Tofu and Veggie Stir Fry

Tofu is a plant based protein that has becomes the number one meat substitute for vegans and vegetarians.  It no longer is considered an Asian ingredient because of its numerous culinary uses.  Tofu has a mild flavor which makes it a perfec

Spicy Beef Stir-Fry with Pepper

Spicy Beef Stir-Fry with Pepper - A super comforting and appetizing stir-fried beef dish with a sweet, savory flavor and a pungent aroma | A little bit of sugar, maybe sub coconut sugar? I wonder how spicy this is??

Zucchini noodles make this quick and easy mango and chicken stir-fry low-carb

Stir Fried Singapore Noodles with Garlic Ginger Sauce

Velveting Chicken for Chinese Stir fry Recipe & How To by Dish Ditty Recipes - What is velveting chicken? It's a process where you pre-cook marinated chicken so that when you use it in your stir fry recipes, it is tender, juicy and not over cooked or dried out. - http://www.dish-ditty.com/recipe/velveting-chicken-chinese-stir-fry-recipe/