This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.
Roasted garlic and tomato paste let this risotto shine! Perfect with spicy Italian sausage, chicken, or shrimp. Great as a hearty side dish or full meal. Vegetarian friendly. Comfort food. | Three Olives Branch | Sausage, Tomato, and Roasted Garlic Parmesan Risotto | www.threeolivesbranch.com #WasteNoPaste #ad