Dazzle your holiday party guests with a dessert that rises above the others: Make-Ahead Chocolate Soufflés. With this simple recipe, you can make soufflés in a snap. Start by whipping the egg whites, adding granulated sugar as you go. In another container, heat NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, butter and NESTLÉ® TOLL HOUSE® Baking Cocoa. Add egg yolks and vanilla extract. Combine the egg whites and chocolate mixture in ramekins and bake for a warm, gooey treat.
Banana Fritters. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! A great way to use up the odd banana too! Really quick and easy to make. | Lovefoodies.com
Layer upon layer of light, buttery flaky pastry filled with rich chocolate and drizzled with more chocolate, these made from scratch chocolate croissants are simply mind-blowing! No butter folding or chilling the dough several times needed!