Ingredients: Crust: 1 cup crushed honey grahams honey crackers) 8 tbsp unsalted butter, melted Filling: ½ cup condensed milk 1 cup all purpose cream, chilled 1 cup buko, shredded 1 cup buko juice ⅛ tsp pandan extract 1 bar Continue reading →
Ingredients: For the flan: 4 egg yolks 1 can sweetened condensed milk 2 tsps lemon/calamansi juice or 1 tsp lemon extract For the puto: 2 cups self-raising flour 1 tsps baking powder* cup white granulated sugar ½ Continue reading →
Filipino-style breakfast sausage made from pork with a mild sweet taste. Learn how to make it in this easy step-by-step tutorial. Minus the brown sugar and soy sauce. Will use coconut Aminos and stevia.