Been craving this for weeks. Boil bag Edamame for 5 minutes. At same time, heat olive oil & Sesame Oil. Cook for 3 minutes over medium. Add of the 3 sauces on left and of Teriyaki. Spicy and delicious!
Twice Baked, Vegan Garlic Mashed Paleo ‘Potatoes’ (Mashed Cauliflower) Water 1 tsp Sea Salt 2 medium heads of Cauliflower, stem removed 1 Tbs Minced Garlic ¼ c Vegan Soy-Free Butter Flavor Shortening ¼ c Chives (fresh or dried) Salt and Pepper to taste