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Zuppa di cipolle alla birra - Con le mani in pasta | Recipe | Food photography, Bread, Fresh bread
several loaves of bread wrapped in brown paper and tied with twine on wooden surface
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Baguette con lievito naturale ad un impasto

20min
Bread
AliPonkles
AliPonkles

Ingredients

Baking & Spices
• 0 875 g farina w 260 - p/l
Other
• 545 g Acqua (67% sulla farina aggiunta)
• 250 g Lievito madre liquido
• 22 g Sale

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