Explore Japanese Food List, Yaki Onigiri, and more!

Yaki Onigiri Onigiri rice balls grilled with soy sauce and butter until crunchy.

Yaki Onigiri-Onigiri rice balls grilled with soy sauce and butter until crunchy.

Gunkanmaki Gunkanmaki (literally: gunship rolls) are a type of sushi. A hand formed oval of sushi rice is wrapped in nori to form a boat shape. The top of the boat is filled with soft ingredients such as fish roe.

105 Kinds of Japanese Food (part - Japan Talk

Nasu Dengaku-Egg plant cut in half length wise and baked in miso paste.

Nasu Dengaku Egg plant cut in half length wise and baked in miso paste.

Kakuni - thick cut pork belly simmered in dashi, soy sauce, mirin, sugar and sake.

Kakuni Kakuni is thick cut pork belly simmered in dashi, soy sauce, mirin, sugar and sake. A specialty of Nagasaki but popular throughout Japan. Served with Karashi hot mustard on the side.

Enoki Mushroom Wrapped with Bacon | Japanese ROBATA Izakaya Grill

Enoki Mushroom Wrapped with Bacon, Japanese ROBATA-Style Grill|えのきベーコン串 anything wrapped in bacon is delish !

105 Kinds of Japanese Food (part 5) - Japan Talk

105 Kinds of Japanese Food (part - Japan Talk

Ochazuke-A simple dish of green tea poured over cooked rice often with seafood such as salmon.

Ochazuke A simple dish of green tea poured over cooked rice often with seafood such as salmon. Hot water or dashi can be used in place of tea. Common toppings include nori and sesame seeds.

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