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Summer Dish for a summer dinner party. \\ with pasta, simply dressed on the side, thick-cut crusty bread and a little antipasto? Oh, and of course an outstanding white or rose? Summer lovin' the right way

from About.com Food

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Try This Simple Tip for Plump Steamed Mussels and Clams — Tips from

from Bloglovin’

Two Summer Menus to Make for Two (or Just for You, with Leftovers) (Food52)

With a seared exterior and soft, tender interior, scallops have a mild flavor that complement a rich, buttery wine sauce. There are a few insider tricks to ensuring that scallops come out crispy on the outside yet tender on the inside. First, preheat the