Pinterest

Explore Veggie Burger Recipes, Vegetarian Burgers and more!

For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator. So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan. (Photo: Andrew Scrivani for The New York Times)

Beet, Rice and Goat Cheese Burgers

For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator. So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan. (Photo: Andrew Scrivani for The New York Times)

Really Awesome Black Bean Burgers--the trick is to partially dry the canned black beans in the oven!

Really Awesome Black Bean Burgers

Really Awesome Black Bean Burgers--the trick is to partially dry the canned black beans in the oven!

Coconut-Curry Chickpea Quinoa Pineapple Burgers... - Vegetarian & Vegan Recipes (make with no bun or oil- bake or grill instead of fry

LOOK: 10 Mouth-Watering Vegetarian Wedding Entrees

Coconut-Curry Chickpea Quinoa Pineapple Burgers... - Vegetarian & Vegan Recipes (make with no bun or oil- bake or grill instead of fry

Loaded Quinoa Veggie Burgers from Can You Stay For Dinner. Rainbow Delicious Meal Plan Fall Week 10.

Meal Plan: Fall Week 10

Loaded Quinoa Veggie Burgers from Can You Stay For Dinner. Rainbow Delicious Meal Plan Fall Week 10.

Skip the wok and make this easy, oven-baked sheet pan recipe with traditional Asian stir-fry flavors. A quick, healthy recipe that can be made with chicken, beef, pork, or shrimp.  From The Yummy Life.

Sheet Pan Asian Chicken, Beef, Pork or Shrimp Stir-Fry

Skip the wok and make this easy, oven-baked sheet pan recipe with traditional Asian stir-fry flavors. A quick, healthy recipe that can be made with chicken, beef, pork, or shrimp. From The Yummy Life.

Bring on the burgers! These Beet Lentil & Quinoa Burgers are big, hearty & flavourful. A splodge of creamy horseradish sauce complements the earthy beets perfectly & provides a veggie burger taste sensation!

Beet Lentil & Quinoa Burgers with Creamy Horseradish Sauce

Bring on the burgers! These Beet Lentil & Quinoa Burgers are big, hearty & flavourful. A splodge of creamy horseradish sauce complements the earthy beets perfectly & provides a veggie burger taste sensation!

Sweet Potato Chickpea Burgers- Eat wrapped in Lettuce!!

Sweet Potato Chickpea Burgers

White Bean Burgers  2 cans white beans, drained and rinsed  2 tablespoons extra virgin olive oil  1 small onion, finely chopped  Salt to taste  2 to 3 large garlic cloves (to taste), green shoots removed, minced  2/3 cup finely grated carrot  3 tablespoons freshly squeezed lemon juice  ¼ cup finely chopped parsley  2 teaspoons minced fresh sage or thyme  ½ cup fresh bread crumbs  1 egg, beaten  Freshly ground pepper to taste  Whole grain hamburger buns and the condiments of your choice

White Bean Burgers 2 cans white beans, drained and rinsed 2 tablespoons extra virgin olive oil 1 small onion, finely chopped Salt to taste 2 to 3 large garlic cloves (to taste), green shoots removed, minced 2/3 cup finely grated carrot 3 tablespoons freshly squeezed lemon juice ¼ cup finely chopped parsley 2 teaspoons minced fresh sage or thyme ½ cup fresh bread crumbs 1 egg, beaten Freshly ground pepper to taste Whole grain hamburger buns and the condiments of your choice

Sweet Potato, Quinoa, Spinach and Red Lentil Burger - NYTimes.com

Sweet Potato, Quinoa, Spinach and Red Lentil Burger

Beets and Herbs Salad - This past weekend, I tossed beets, still warm, with sherry vinegar, Dijon and olive oil. The vinegar makes their sweetness sing; the mustard gives them grit. And a spray of chopped herbs -- basil, tarragon, chives and mint -- beckons the doubters

Beets and Herbs Salad

Beets and Herbs Salad - This past weekend, I tossed beets, still warm, with sherry vinegar, Dijon and olive oil. The vinegar makes their sweetness sing; the mustard gives them grit. And a spray of chopped herbs -- basil, tarragon, chives and mint -- beckons the doubters