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Costco: Grill Chef 72,000 BTU Propane Gas Grill

Costco: Grill Chef 72,000 BTU Propane Gas Grill

Hawaiian-Style Kalbi Ribs from Food.com:  								Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill.  The recipe comes from "A Taste of Aloha" by the Junior League of Honolulu.  Cooking time includes marinating time but not actual grilling time since it's up to the chef.

Hawaiian-Style Kalbi Ribs

Hawaiian-Style Kalbi Ribs from Food.com: Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill. The recipe comes from "A Taste of Aloha" by the Junior League of Honolulu. Cooking time includes marinating time but not actual grilling time since it's up to the chef.

This is one of the first recipes my father gave me for The Italian Chef way back in 1999. Back then I wrote: Yet, mysteriously enough, since then I have moved away from preparing swordfish this way in favor of cooking it on the grill with salmoriglio. This past weekend I decided to revisit making …

Swordfish Sicilian Style

This is one of the first recipes my father gave me for The Italian Chef way back in 1999. Back then I wrote: Yet, mysteriously enough, since then I have moved away from preparing swordfish this way in favor of cooking it on the grill with salmoriglio. This past weekend I decided to revisit making …

levi roots-stylee jerk chicken & jalapeno breads | Jamie Oliver | Food | Jamie Oliver (UK)

Levi Roots-stylee jerk chicken & jalapeno breads

levi roots-stylee jerk chicken & jalapeno breads | Jamie Oliver | Food | Jamie Oliver (UK)

April (and May) is all about asparagus, especially for people like my sister who cultivates a healthy crop in her garden. The rest of us are left to pick up our bundles from the store each spring, when the crisp, green vegetables are at their freshest and finest. Since spring also means wild turkey at my house, asparagus accompanies most of my turkey dishes. Typically I grill mine or sometimes they get steamed, but I recently came across this recipe for a Thai-style stir fry that matches…

April (and May) is all about asparagus, especially for people like my sister who cultivates a healthy crop in her garden. The rest of us are left to pick up our bundles from the store each spring, when the crisp, green vegetables are at their freshest and finest. Since spring also means wild turkey at my house, asparagus accompanies most of my turkey dishes. Typically I grill mine or sometimes they get steamed, but I recently came across this recipe for a Thai-style stir fry that matches…

How BEAUTIFUL! Grilled & filled eggplant with fresh cheese, spring onion, cherry tomatoes and figs.

How BEAUTIFUL! Grilled & filled eggplant with fresh cheese, spring onion, cherry tomatoes and figs.

Fois Gras at Eleven Madison Park, NYC -- I had the good fortune to eat at this restaurant  a few years ago. It was by far one of the best dining experiences of my life!

Fois Gras at Eleven Madison Park, NYC -- I had the good fortune to eat at this restaurant a few years ago. It was by far one of the best dining experiences of my life!

The Perfect Eating Day in Charleston, SC

The Perfect Eating Day in Charleston, SC

I like my salmon almost sushi-coral and cooked for two minutes a side, but if you want yours less pink, then cook for three to four minutes a side and add some water to the vermouth mix, as the longer cooking will make more evaporate. The retro sauce is super comforting both for its speed and its fragrant creaminess.

Tarragon Salmon

I like my salmon almost sushi-coral and cooked for two minutes a side, but if you want yours less pink, then cook for three to four minutes a side and add some water to the vermouth mix, as the longer cooking will make more evaporate. The retro sauce is super comforting both for its speed and its fragrant creaminess.

Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill.  The recipe comes from A Taste of Aloha by the Junior League of Honolulu.  Cooking time includes marinating time but not actual grilling time since its up to the chef.

Hawaiian-Style Kalbi Ribs

Aloha! I started making these when we lived in Hawaii and they are still one of my favorite things to grill. The recipe comes from A Taste of Aloha by the Junior League of Honolulu. Cooking time includes marinating time but not actual grilling time since its up to the chef.

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