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Quark, Yuzu  Strawberries - Carme Ruscalleda http://media-cache6.pinterest.com/upload/268949408967145826_B5TvAnP0_f.jpg ninagarcia food

Spanish Chef Carme Ruscalleda, owner of Sant Pau restaurant (a female chef with 6 Michelin stars through her restaurants). This is one her dishes: quark, yuzu strawberries.

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Butter poached lobster with seasonal vegetables by chef Uwe Opocensky of restaurant Mandarin Grill + Bar from Hong Kong

Земляничные Шу от Кристофа Мишалака

Земляничные Шу от Кристофа Мишалака


Tomato, Balloon of Mozzarella and Many Complimentary Flavors at Alinea in Chicago, Illinois. Chef Grant Achatz (he is amazing)