The Irish Flag shot is a layered drink: creme de menthe, Irish cream, and Grand Marnier. It replicates the colors of the Irish Flag.

St. Patrick’s Day Grasshopper Ice Cream Cocktails 5 Quart Plastic Bucket of Vanilla Ice Cream 3 shots of Creme de Menthe liquor 1 shot of Creme de Cacao liquor 1 shot of Irish Whiskey

Grasshopper shakes Ingredients 2 quarts vanilla ice cream 1 carton (8 ounces) frozen whipped topping, thawed 3/4 cup green creme de menthe 3/4 cup creme de cacao Directions In a blender, cover and process the ingredients in batches until blended. Stir if necessary. Pour into chilled glasses; serve immediately. Yield: 10 servings (2-1/2 quarts).

Irish Root Beer 1 oz Jameson Irish Whiskey 1/2 oz Bailey's Irish Cream 1/2 oz Butterscotch Schnapps 1/2 oz cream 12 oz Root Beer Directions: 1. Add the ingredients into a chilled glass in the order above. Top with cold root beer. Serve!

The Horse's Neck is a classic drink from back in the day. Traditionally made with brandy, ginger ale, and lemon; substitute Jameson for the brandy and you've got an authentic Irish cocktail.

Irish Flag (High Resolution)

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