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Explore Parsley Shallots, Chives Parsley and more!

Ravigote Sauce

Heavily seasoned with chives, parsley, shallots and capers, this versatile French sauce can be prepared hot or cold. Its light flavor is best balanced out with proteins like fish, grilled meat, or if you're feeling gutsy, this boiled cow's head. #saveurlovesfrance

Spicy Garlic Sauce

BORN IN BROOKLYN, NEW YORK 3 bottles (10.25 fl. oz. each) This sauce is made with premium fish sauce, Asian chilies and other unforgettable spices. Sold in a pack of 3. It will give you a big kick in More

Looking for a vegetarian sauce recipe that will up the ante on all your favorite dishes? Try this vegan, wheat-free demi-glace—so rich in flavor, you may never make beef demi again.

This Cowboy Butter is a compound butter worthy of grilling season in just minutes! It adds so much great flavor to your grilled chicken and steak.

Spring Roll Bowls with Sweet Garlic Lime Sauce

Spring Roll Bowls - basil, mint, rice noodles, fish sauce, brown sugar, lime juice, and whatever other protein and veggies you have on hand! Easy to make meatless!|

Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce

Mediterranean Quinoa Bowl with Roasted Red Pepper Sauce - a 20-minute healthy recipe concept! Use whatever veggies or proteins you have on hand. Gluten free, Vegetarian, Vegan. |

Zhug (Yemenite Hot Sauce With Cilantro and Parsley)

This Yemenite sauce is fresh and bright from herbs, while also having an intensely spicy kick to it. It's the ideal accompaniment for falafel or sabich sandwiches, but it also goes great with a variety of grilled vegetables, fish, meat, and eggs. And it should last a few weeks in the fridge (though I've never had a jar linger long enough to actually find out).