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Chinese pancakes with rocket and prawns, and a side of mushrooms. Visual for a blog on the lack of photography in foodie non-fiction.

from delicious. magazine

Our favourite chicken recipes

This versatile meat can be dressed up or dressed down, making it a favourite for midweek dinners or formal dinner parties. Here's some our top chicken recipes for you to try.


Gut-Healing Vegetable Broth (And Why It's Better Than Bone Broth)

Gut-Healing Vegetable Broth (And Why It's Better Than Bone Broth) vegan, gluten-free & paleo. via @wallfloweraimee

from Tesco Real Food

Mushroom and Camembert Wellingtons

Mushroom and Camembert Wellingtons:

from Great British Chefs

Scallops, pea purée, shoots and cumin foam

Scallops, pea purée, shoots and cumin foam - Chris Horridge - This recipe is a sure way to wow at any dinner party.

from Simply Delicious

Aubergine, tomato & mushroom bake

Grilled aubergine baked with tomatoes, mushrooms and lots of cheese. The perfect low-carb, vegetarian comfort food.

from Jamie Oliver

Vegan mushroom, chestnut & cranberry tart

Vegan mushroom, chestnut & cranberry tart. Worth a go. Could always make it with butter and cream cheese.

from delicious. magazine

Salmon, spinach and cream cheese tarts

This salmon, spinach and cream cheese tarts is an easy midweek supper that’s smart enough for entertaining.

from Stylist Magazine

The greatest gastropubs in London revealed by Michelin

The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.