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a bowl filled with salsa and tortilla chips

Fresh and Tangy Pico de Gallo

29

prepareandnourish.com

Lacto-Fermented Salsa

3 ratings

· 30min · Vegan, Gluten free, Paleo · 24 servings

Pico de Gallo with a twist. Enjoy as is or set it aside for all the healthy bacteria to do their fermenting magic. This recipe only has 5 main ingredients and naturally Whole30, Paleo, and Low-Carb. | Prepare & Nourish || #salsa #fermentedfood #healthyrecipes

fermentingfood

FermentingForFoodies

Ingredients

Produce

• 1 bunch Cilantro

• 6 Garlic cloves

• 1 Jalapeno or serrano pepper

• 2 Limes, juice of

• 2 lbs Tomatoes, fresh

• 1 Yellow onion

Baking & Spices

• 1/2 tsp Black pepper

• 2 1/2 tsp Sea salt, fine

13 Comments