Explore Easter Brunch, Easter Dinner, and more!

Easy Monkey Bread - No yeast, no dough to roll, no waiting! Fast, easy, and foolproof!! You're going to love tearing off big caramely chunks!! Perfect for #Easter or #MothersDay #Brunch !

Easy Monkey Bread - No yeast, no dough to roll, no waiting! Fast, easy, and foolproof! You're going to love tearing off big caramely chunks! (*use DF butter & milk & GF Bisquick)

Pesto Black Pepper Pancetta Breadsticks - these crunchy, buttery, puff pastry breadsticks are twisted and layered with all sorts of goodies. From a wonderful Lemon Cashew Pesto I made, to salty, crispy rendered pancetta and then a generous dusting of black pepper.

Pesto Black Pepper Pancetta Breadsticks - these crunchy, buttery, puff pastry breadsticks are twisted and layered with all sorts of goodies. From a wonderful Lemon Cashew Pesto I made, to salty, crispy rendered pancetta and then a generous dusting of black pepper.

crispy-baked-brussels-sprouts

Crispy Brussel Sprouts

Incredibly crispy brussels sprouts – they are baked in the oven, easy to make, and full of flavor. The perfect side dish for any day of the year!

Seriously delicious Herb and Bacon Cottage Cheese Biscuits - Crisp outside, tender inside and loaded with flavor! I teamed up with @MuunaCottage to create this must try recipe!  #Sponsored

Seriously delicious Herb and Bacon Cottage Cheese Biscuits - Crisp outside, tender inside and loaded with flavor! I teamed up with /MuunaCottage/ to create this must try recipe!

Airy and soft on the inside. Oily and crunchy on the outside. A classic Italian focaccia bread with early spring flavors.

Airy and soft on the inside. Oily and crunchy on the outside. A classic Italian focaccia bread with early spring flavors.

Quick and easy flaky bacon biscuits made with leftover mashed potatoes and fresh rosemary. It will take less than 30 minutes to make them!

Rosemary, potato and bacon biscuits

Quick and easy flaky bacon biscuits made with leftover mashed potatoes and fresh rosemary. It will take less than 30 minutes to make them!

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