This Caprese Pasta Salad is the perfect easy side dish for summer potlucks, barbecues, cookouts and parties. it's easy to make ahead and takes under 20 minutes to put together. Lefotvers keep well for work or school lunchboxes or lunch bowls. Packed with
Caprese Salad with Garlic Balsamic Dressing. It is so easy to make this salad and it presents so beautifully and another reason to eat salads. The dressing is surprisingly easy to make…definitely a keeper.
Italian Caprese Chopped Salad cup Balsamic Vinegar 2 packages of grape tomatoes (sliced each in half) 12 ounces Mozzarella Cheese balls (diced into pieces) Fresh Basil Leaves (shredded) cup Olive Oil Kosher Salt And Freshly Ground Black Pepper
Avocado Caprese Salad - I love all the ingredients and it generally has a good flavor. Mine originally didn't come out as pretty as the picture. I tweaked it with less balsamic dressing and like it really well!
Grilled Shrimp with Peppers, Tomatoes, and Chimichurri Use some wooden skewers to thread shrimp seasoned with salt, pepper, and olive oil; others hold summer peppers and cherry tomatoes. Chimichurri sauce helps bring all the flavors together.
Summer Tomato Salad with Goat Cheese, Basil Vinaigrette, and Fresh Herbs; [from Kalyn's Kitchen] This is one of my favorite salads to make when I have garden tomatoes and herbs; so delicious and healthy!
Caprese Pasta Salad with balsamic, tortellini, and fresh basil. The perfect combination of flavors. A fresh and healthy cold pasta salad that’s great for summer appetizers, sides, and light dinners. Easy recipe and ready in 15 minutes!