Made Sincerely amazing! Will be on the menu for any future dinner parties! plus used the browned butter lime sauce on roasted brussel sprouts and they blew me away! Pan Seared Honey Glazed Salmon with Browned Butter Lime Sauce by cookingclassy
Salmon Cakes with Honey Mustard Vinaigrette -- Well seasoned and easy to make. Full disclosure, I used what I had in some places. Canned salmon, Italian seasoned bread crumbs instead of panko, and only red wine vinegar in the dressing.