4 baking apples, peeled, cored, and sliced into 1/8" or 1/16" slices, 1 tsp. cinnamon, 1/4 tsp. salt, 1/4 cup water, 1/2 cup plus 2 Tbsp. oat flour (I grind mine in a clean coffee grinder or blender), 1/4 cup old-fashioned oats, 1/4 cup Truvia or stevia (optional), 4 tsp. butter, melted
Looking for a Brownie Cheesecake recipe? THM has got us covered. I started with the Secret Agent Brownie Cake on page 382 and began baking as directed. After about 15 minutes, after it has just begun to set, gently pour on the batter of the Basic Cheesecake recipe from page 373. Continue to bake for another 20 to 30 minutes. It’s done when a knife inserted in the middle comes out clean. Delicious!!!