Explore Mexican Stuffed Peppers, Parks, and more!

Stuffed Peppers {Mexican Style} by MommyNamedApril, via Flickr

Easy Mexican Stuffed Peppers recipe is a simple and delicious! Cheese, beans, rice, peppers and seasoned ground beef come together for a delicious meal!

Quinoa Recipes Collection , Quinoa Stuffed Peppers  Tasted good however not filling and was starving I used Tortilla chips and used it was a Dip prob won't make it again not a favorite.

Quinoa and Vegetable Stuffed Peppers

Black Bean and Beef Enchilada Casserole (with pinto beans, black beans, green chili peppers, cheese, and green onions) – quick and easy-to-make dinner, great for leftovers! (Mexican, Tex-Mex, Southern recipe)

Black Bean and Beef Enchilada Casserole (with pinto beans, black beans, green…

Slow Cooker Nacho Grande Soup from Six Sisters' Stuff #recipe #Maindish #winter

Slow Cooker Nacho Grande Soup

Stuffed Pepper Stoup - Rachael Ray ;  making this for dinner tonight - a favorite of me and my husband (however, I do stray from the recipe a LITTLE and add one more can of diced tomatoes).  Yummy with homemade dinner rolls!!

Stuffed Pepper Stoup - Rachael Ray

KORSLOSE GROENTE GEREG

Roasted Veggie Enchilada Casserole, layers of roasted vegetables, salsa verde, corn tortillas and fresh spinach with a little cheese. Make one for dinner, another for the freezer.

Restaurant-Style Mexican Rice - it is one of the easiest and most delicious recipes you'll try!! Our whole family loves it!:

Restaurant-Style Mex Restaurant-Style Mexican Rice - it is one of the easiest and most delicious recipes youll try! Our whole family loves it!

Olive Oil Poached Cherry Tomato Sauce (1 C extra virgin olive oil, 4 oz shallots, shaved or thinly sliced (1 cup), 2 heads of garlic, shaved or thinly sliced (3/4 C), 24 oz cherry tomatoes, 2 C canned, drained plum tomatoes, crushed (you can just crush them with your hands), 1/8 tsp sugar, 8 stems fresh basil, and salt, freshly ground black pepper & crushed red pepper flakes to taste)

Olive Oil Poached Cherry Tomato Sauce (1 C extra virgin olive oil, 4 oz shallots, shaved or thinly sliced (1 cup), 2 heads of garlic, shaved or thinly sliced (3/4 C), 24 oz cherry tomatoes, 2 C canned, drained plum tomatoes, crushed (you can just crush them with your hands), 1/8 tsp sugar, 8 stems fresh basil, and salt, freshly ground black pepper & crushed red pepper flakes to taste)

No-Cook Pasta Sauce is the perfect use for juicy garden tomatoes, and this sauce is delicious and easy to make!  You could eat over zucchini noodles for a low-carb option. [from KalynsKitchen.com] #Tomatoes

Penne Pasta with Tomato, Herb, and Feta No-Cook Pasta Sauce

Mexican Tortellini Pasta Salad Recipe - the perfect side dish for your 4th of July BBQ!

Cheese tortellini is tossed with black beans, bell peppers, tomatoes and corn in this vegetarian Mexican Tortellini Pasta Salad Recipe!

15 Minute Healthy Roasted Chicken and Veggies (One Pan)

15 Minute Healthy Roasted Chicken and Veggies (One Pan)

15 Minute Healthy Roasted Chicken and Veggies (One Pan) - omit Broccoli and add onion - Stuff Pita with Chicken and Veggies and top with Tzaziki

Better-Than-Takeout Chicken Fried Rice. Always trying to perfect this recipe

Better-than-takeout chicken fried rice

Better-Than-Takeout Chicken Fried Rice 3 cups cooked white rice (day old or leftover rice works best!) 3 tbs sesame oil 1 cup frozen peas and carrots (thawed) 1 small onion, chopped 2 tsp minced garlic 2 eggs, slightly beaten cup soy sauce

roast tomato soup

Roast tomato soup with basil-butter croutons

This roast tomato soup is easy to make, freezable and full of delicious flavor. Served with crisp basil-butter croutons, it's a bowl of summer whenever you have it.

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