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Apple upside-down cake with spiced pecans & rum-infused whipped cream

Apple upside-down cake with spiced pecans & rum-infused whipped cream

4,208 mentions J’aime, 34 commentaires – Nina Tarasova (@niksya) sur Instagram : « Our presentation table full of dessert, from master-class in Kiev at @culinaryacademy! Thanks to my… »

4,208 mentions J’aime, 34 commentaires – Nina Tarasova (@niksya) sur Instagram : « Our presentation table full of dessert, from master-class in Kiev at @culinaryacademy! Thanks to my… »

Spiced Brandy Snap Cones with Ricotta, Lemon and Raspberry Cream (GF)

spiced brandy snap cones with ricotta, lemon zest & raspberries

Bulgogi made with flank steak - a nice variation from the classic version!

The classic bulgogi can be made with any good quality cut of meat. I find flank steak works really well! This marinade with some juice from a can of pineapple does the nice trick tenderizing the flank steak.

In this authentic Thai recipe you'll learn to make Thai dry chili pork ribs curry (แกงคั่วพริกซี่โครงหมู). This is an amazing southern Thailand dish!

In this authentic Thai recipe you& learn to make Thai dry chili pork ribs curry (แกงคั่วพริกซี่โครงหมู). This is an amazing southern Thailand dish!

A delicious cake loaded with apples and almond paste, which makes this cake extra-moist. A recipe from Classic German Baking for the fall, and the holidays!

German Apple-Almond Cake

A delicious cake loaded with apples and almond paste, which makes this cake extra-moist. A recipe from Classic German Baking for the fall, and the holidays!

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Two of my favorite things! 5 Kick-Ass Sriracha And Cheese Snacks For Your Super Bowl Party

Baked Lemon & Rhubarb Tarts from The Cook and Baker by Cherie Bevan and Tass Tauroa

Baked Lemon & Rhubarb Tarts from The Cook and Baker by Cherie Bevan and Tass Tauroa (food deserts lemon)

Homemade red bean Paste 8oz dried red beans Water as needed for boiling (around 3 cups) 2 cups of sugar 2 tablespoon butter or lard Good to add a pinch of salt and someone said also that 1 cup sugar enough for them.

Sweet Red Bean Paste

Homemade red bean Paste for mooncakes : dried red beans Water as needed for boiling (around 3 cups) 2 cups of sugar 2 tablespoon butter or lard Good to add a pinch of salt and someone said also that 1 cup sugar enough for them.

Pumpkin Sage Polenta with Roasted Vegetables image

Pumpkin Sage Polenta with Roasted Vegetables

Pumpkin sage polenta served with roasted fall vegetables and topped with a rich, pumpkiny cream sauce.

Cream Cheese & Pork Meatballs

Cream Cheese & Pork Meatballs

A quick, delicious Japanese pork and miso soup, Tonjiru comes together in under 30 minutes and is hearty enough to serve as an entree.

Shiromiso Tonjiru (Pork and White Miso Soup)

A quick, delicious Japanese pork and miso soup, Tonjiru (豚汁) comes together in under 30 minutes and is hearty enough to serve as an entree.

Yakiniku Sauce (Japanese BBQ Sauce) | Easy Japanese Recipes at <a href="" rel="nofollow" target="_blank"></a>

Yakiniku Sauce

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