My Riff on a Classic Lebanese Salad By Andrew Zimmern Tabbouleh is chock full of fresh, in-season summer ingredients such as tomatoes, cucumbers and fragrant herbs. It’s not only healthy and packed with that bright citrusy flavor you crave this time of year, tabbouleh is a cinch to make. Be sure to let the composed salad rest for a couple hours before serving, allowing all of the flavors to meld together.
the Barefoot Contessa's tabbouleh recipe. I make it all the time and even my Arab friends love it!
GORGONZOLA AND SMOKY BACON BURGERS. Serves 4 These hearty, flavorful burgers are impressive enough for a casual dinner party. Serve with oven-fries, a really nice green salad and, of course, Bordeaux Rouge!