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A different kind of talent back in the 40s and 50s...  I used to teach scratch baking and cake decorating. I remember how simple and elegant they were.

A different kind of talent back in the and I used to teach scratch baking and cake decorating.

Ok readers, fire up your stove, oven and grill for a food adventure around the Great State of Texas.  Texas Eats will take you on a culinary trip around Texas and serve up a side of history along the way... There are six sections with 23 chapters in Texas Eats.  The sections are: Lone Star Seafood, East Texas Southern, Vintage Tex-Mex, Old World Flavors, Country and Western and New Texas Creole..    (adult non-fiction)

Texas Eats The New Lone Star Heritage Hardback Cookbook by Robb Walsh Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a

How About Those Resolutions? | Retro Chick

How About Those Resolutions

The Electric Cook Book - Marguerite Fenner in spuddled's Book Collector Connect collection

Culinary Dictionary - A

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