Yummy Soft & Chewy Ginger Snaps 1 cup sugar 1/4 cup molasses 1 beaten egg 3/4 cup oil Mix well, then add: 1 1/2 cup flour 2 tsp baking soda 1/2 tsp salt 1/2 tsp ginger 1/2 tsp cloves 1 tsp cinnamon Roll into balls, then roll in sugar. Place on ungreased cookie sheet. Bake for about 7 minutes at 350 degrees.
Brownie cookies. Get your brownie mix and add 1/3 cup oil, 1 egg and 2 TBS of water. Mix together to make a soft cookie like dough. Cover a cookie sheet with parchment paper. Drop mixture onto prepared cookie sheet by the teaspoonful. Bake at 375 degrees for about 8 minutes.