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Covent Garden Market

Covent Garden, London, UK. An historic fruit and vegetables market from the 16th Century

Plan your dishes according to what’s in season, so you have the tastiest meal possible.

14 Hacks That'll Help The Laziest Person Host A Dinner Party

Beet kvass is a traditional probiotic tonic popular in Eastern Europe and Russia. It has a complex flavor profile that is not often found in beverages in the modern American diet—sour, salty, earthy, sweet, umami and sometimes fizzy. Like its relative kombucha, it is an acquired taste, but this nutrient-rich, naturally stimulating beverage is wonderful for digestive health. Feel free to add flavors such as garlic, caraway, mint, spice, ginger, etc.

A garden box brimming with winter vegetables. My mother-in-law would make giant pots of soup with those luscious heads of cabbage.

Le District is a celebration of New York City’s dynamic street life. It amplifies the intersection of the city’s neighborhoods in a one-stop food market and dining destination on the Hudson River waterfront in Lower Manhattan. Divided into Districts, the expanse of French fare travels through 30,000 square feet of market, where culinary-specific stations, cafes, gardens, bars, and restaurants overlap each other, enticing users through a series of dynamic dining experiences. Le District’s…